Don’t know what you want? Don’t sweat it. I can make it easier. Below is just a guide; I can be as creative as you want me to be. Choose a cake and frosting flavor, a style, and a size and go from there. Generally, all my cakes will be frosted with a Swiss meringue buttercream because it is absolutely delicious. If you have something else in mind just ask. Ganaches, jams, and fruit curds make wonderful fillings and I can work with all of them.
6″ Round……Serves 8-12 $100
8″ Round……Serves 16-20 $135
9″ Round……Serves 20-24 $165
*Additional 4 inch Mini Cake $15*
**prices are subject to change based on complexity and fillings**
Do you just do cake???
If you’re not feeling the cake, that’s okay. I also offer custom iced sugar cookies and macrons. Message me for more info!